Erythritol Powder

🔹Grade: Food-Grade

🔹GMO Status: Non-GMO, sourced from natural fermentation

🔹No Fillers or Additives: No preservatives, artificial colors, or flavors.

🔹Heavy Metals: Compliant with FDA and international limits for heavy metals (≤ 0.001% for lead, arsenic, cadmium, and mercury)

🔹Microbial Contamination: Meets FDA standards for microbial safety, including E. coli, Salmonella, and Yeast & Molds

🔹Solubility: Highly soluble in water, ideal for drinks, syrups, smoothies, and baked goods

🔹Storage: Store in a cool, dry place, away from direct sunlight

🔹Shelf Life: 2 years from the manufacturing date

Pure Erythritol Powder by Natural Essence is manufactured to meet rigorous food-grade specifications, ensuring it meets high purity and quality standards for use in a wide variety of food and beverage applications.

🔹Purity content: ≥ 99% Erythritol

🔹Form: Fine, white crystalline powder

🔹Source: 100% Natural

Zero Calories: Erythritol has zero calories, making it an ideal sweetener for weight management and sugar-reduction products.

Blood Sugar-Friendly: It does not raise blood sugar levels, making it safe for individuals with diabetes or those on low-carb or ketogenic diets.

Dental Health: Erythritol does not contribute to tooth decay, unlike regular sugar, making it a tooth-friendly alternative.

Digestive Health: Erythritol is absorbed by the body but not fully metabolized, which means it has a minimal impact on the digestive system, unlike other sugar alcohols.

Great Taste: Erythritol provides a clean, sweet taste similar to sugar, with no bitter aftertaste, making it suitable for a wide range of food and beverage applications.

For Food and Beverages: Replace regular sugar with Erythritol in your favorite recipes or beverages. Use 1:1 as a sugar substitute in drinks, smoothies, and shakes.

For Coffee/Tea: Stir 1-2 teaspoons into your coffee or tea for a smooth, sugar-free sweetness that doesn’t compromise flavor.

For Smoothies: Add 1-2 teaspoons to smoothies for a balanced sweetness that complements fruits, protein powders, and other healthy ingredients.

For Baking: Use in place of sugar in baking recipes like cookies, cakes, or muffins, maintaining the perfect texture and sweetness without the added calories.

Standard Dosage: Use 5g of Erythritol Powder per serving, or adjust according to the desired sweetness level.

Max Dosage: Up to 30g per day. Start with smaller amounts to assess tolerance, especially in baking or higher quantities.